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Apple & Carrot Casserole

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“From Light Cooking. A side dish that's not only good, but good for you.”
READY IN:
45mins
SERVES:
4-6
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to 350.
  2. Cook carrots in boiling water 5 minutes or until tender; drain.
  3. Layer carrots and apples in lge casserole.
  4. Mix flour, brown sugar and nutmeg in small bowl; sprinkle over carrots and apples.
  5. Dot with margarine and add orange juice and sprinkle with salt.
  6. Bake 30 minutes or until apples are tender.

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