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“Nice summer side dish or light lunch served on a bed of lettuce.”
READY IN:
10mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. In a large bowl, toss diced apples with the 2 tsp lemon juice to coat well.
  2. Add celery, walnuts and cheese; toss.
  3. Add mayonnaise salt (if desired) and pepper; gently toss to coat.
  4. Serve on a bed of lettuce.

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