Apple Cherry Crisp
"This is my husband's biggest treat. He knows he did something good when I bake this one."
- Ready In:
- 2hrs
- Ingredients:
- 8
- Serves:
-
10
ingredients
directions
- Mix flour, margarine, salt, and vanilla sugar until it forms large crumbs.
- Place 1/3 of crumbs into the freezer.
- Press remaining crumbs into the bottom of a 9X13 pan.
- Peel, core, and slice the apples thinly.
- Mix sliced apples and cherry pie filling in a large bowl.
- Pour apples and cherries into the pan.
- Remove dough from freezer and crumble over apples.
- Sprinkle with sugar and cinnamon.
- Bake at 350 for 1 1/2 hours.
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Reviews
-
Unanimous vote from several taste-testers: Tasty but not sweet enough. <br/>Crust mixture has no sugar in it, I would recommend adding some.
RECIPE SUBMITTED BY
I'm a 27 year old mother of one and I LOVE cooking. Unfortunately, my husband and I have become very strict dieters (we've both lost over 50 lbs.!) and don't eat most of the stuff I love to cook - so I plan elaborate parties for all of our friends and make a giant buffet of everything I like to cook! It's been working out well and we have TONS of new friends!
