Apple Chutney from the Duck Soup Inn

“This is from the Duck Soup Inn in the San Juan Islands. We really liked this alot with ham.”
READY IN:
2hrs 20mins
SERVES:
6
UNITS:
US

Ingredients Nutrition

Directions

  1. Combine all ingredients in heavy large saucepan. Bring to boil over medium heat, stirring until sugar dissolves. Reduce heat and simmer until liquid is slightly syrupy, stirring occasionally, about 1 hour.
  2. Season chutney to taste with salt and pepper. Cool to room temperature.
  3. Can be prepared 1 week ahead. Cover and refrigerate. Bring to room temperature before serving.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: