Apple Cinnamon Cream Cheese Cake

"I made this cake recently using 4 firm Spartan apples... it is simple wonderful!"
 
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Ready In:
1hr 20mins
Ingredients:
11
Serves:
10
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ingredients

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directions

  • Set oven to 350 degrees.
  • Set oven rack to second-lowest position.
  • Grease a 9-inch springform pan.
  • In a bowl beat together cream cheese with 1-1/2 cups sugar, butter, almond extract and vanilla (about 3-4 minutes) until well blended.
  • Add in eggs; beat until blended.
  • Combine the flour, baking powder and salt.
  • Add to the creamed mixture on low speed until blended.
  • In a bowl combine the remaining 1/4 cup sugar and the 2-1/2 teaspoons cinnamon.
  • Take 2 tablespoons of the cinnamon/sugar mixture and mix with the chopped apples.
  • Stir the apple mixture into batter.
  • Transfer the batter to prepared pan.
  • Sprinkle with remaining cinnamon/sugar mixture on top.
  • Bake for about 1 hour, or until cake pulls away from the pan and tests done.

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Reviews

  1. Amazing!! I would give it 10 stars if I could. I mixed one teaspoon of cinnamon in with the apples and sugar and another teaspoon in with the dry ingredients. With a scoop of vanilla ice cream (cause what isn't better with ice cream) this was the perfect dessert. Thank you!!
     
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