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Apple Clementine Chutney

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“This is a recipe I developed trying to come up with something to put on my kids plain turkey or chicken sandwiches as they don't like mayo, miracle whip, etc. This is kind of a sweet and sour with an optional spicy taste if you like. I will find out if they like it tomorrow.”
READY IN:
45mins
SERVES:
6
YIELD:
1 cup
UNITS:
US

Ingredients Nutrition

Directions

  1. Add all ingredients to sauce pan.
  2. Bring to a boil.
  3. Reduce heat and simmer for 30 minutes or until the mixture thickens.
  4. Use potato masher and mash after 15 minutes (optional).
  5. Refrigerate over night.

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