Apple Cobbler

Name: Apple Cobbler
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 8 serving(s)
Ingredients: 4 apples; 1/4 cup sugar; 2 teaspoons cinnamon; 1 cup rolled oats (for the topping); 1/2 cup rice milk (topping); 1/2 cup sugar (topping); 1/3 cup butter (topping); 2 tablespoons flour (topping)

Submitted by DropTool

"Yummy old school apple cobbler. With a wonderful topping."

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Ready In:: 30mins
Ingredients:: 8
Serves:: 8

ingredients

4 apples
¹⁄₄ cup sugar
2 teaspoons cinnamon
Topping
1 cup rolled oats (for the topping)
¹⁄₂ cup rice milk (topping)
¹⁄₂ cup sugar (topping)
¹⁄₃ cup butter (topping)
2 tablespoons flour (topping)

directions

Cut and core apples.
Put in baking dish. Set aside.
To make topping: in bowl combine oats flour sugar. Then crumble in butter and then mash together. Add milk so its moist. Add a pinch of salt then throw on top of apples.
Bake at 350°F for about 15 minutes, maybe more.

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Reviews

This was a tasty cobbler, but the directions were a little hazy ~ What to do with the rice milk, & when, & whether or not to peel the apples. So, I peeled them, & added some raisins, after all, a cobbler without raisins is, well...! Anyway, it all got put together OK, & the result was, as I said, tasty! Baking time for me was a about 22 minutes.

Sydney Mike