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“Haven't tried this yet, just keeping it here for safekeeping.”
READY IN:
1hr 25mins
SERVES:
6
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to 425 degrees.
  2. Put apples in a greased 9x9 pan. Sprinkle with water, 1/3 c sugar, and cinnamon.
  3. Bake for 20 minutes.
  4. Stir remaining ingredients to make a soft dough. Gently smooth into a ball on a floured surface, knead 8-10 times.
  5. Roll dough out to place over apples in pan. Cut small slits in dough and bake 20-25 minutes.

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