“These are very fruity and soft cookies. Great for a summer picnic, but in autumn as well. =)”
READY IN:
45mins
YIELD:
50-60 cookies
UNITS:
US

Ingredients Nutrition

Directions

  1. Wash, core and grate the apples coarsely.
  2. Combine flour, baking powder and oats in a bowl.
  3. Cream butter, sugar, lemon peel, eggs, orange juice with 2 tbs of lemon juice.
  4. Add flour mixture and apples to the egg mixture. Stir in well.
  5. Drop spoonfulls of the dough onto a lined baking sheet.
  6. Bake in the pre-heated oven at 200°C for ca. 20 minutes.
  7. Let cool and enjoy.

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