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Apple Cranberry Conserve

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“This is a gread condiment for Chicken or Turkey dinners, not to mention the post dinner sandwich!”
READY IN:
55mins
YIELD:
5 half pints
UNITS:
US

Ingredients Nutrition

Directions

  1. Combine apples, cranberries, sugar and water in a large stainless steel or enamel stockpot.
  2. Bring to a boil, stirring frequently.
  3. Boil gently for 15 minutes.
  4. Stir in cinnamon, nutmeg and walnuts.
  5. Cook for 5 minutes more.
  6. Ladle into clean, hot jars, leaving 1/4 inch head space.
  7. Process in a boiling water bath for 15 minutes at altitudes up to 1000 feet.
  8. Adjust times for higher altitudes.

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