Apple Cranberry Pie
- Ready In:
- 1hr 15mins
- Ingredients:
- 10
- Serves:
-
8
ingredients
directions
- Prepare pie crust according to pkg. directions.
- Cut second crust into 6 or 8 wedges, set aside.
- Heat oven to 425.
- In large bowl combine remaining ingredients, mix lightly.
- Spoon into pie crust.
- Arrange pie crust wedges over berry mixture with points of the wedges meeting in center ( do not overlap).
- Peel back the center points of the pie crust to form petals.
- Gently press the points into the crust.
- Fold outer edges of each wedge under bottom crust.
- Flute.
- Bake at 425 for 40 - 50 minutes or until crust is golden brown and apples are tender.
- TIP: Cover edge of crust with strip of foil during last 10 to 15 minutes of baking if necessary to prevent excessive browning.
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RECIPE SUBMITTED BY
Stephanie S.
Lincoln, NE
<p>Hello! I am in Nebraska with three of my four children and a husband of 20 yrs.(the fourth child is in the Army stationed at Fort Bragg) I get to be a stay home mom and LOVE it.(which gives me time to look for new recipes...LOL) We like to camp, play sports,watching movies and lots more. I have a fairly large collection of recipe books, but then you can't ever have enough...right? I came across this site(recipezaar) and instantly fell in love with it. I am sooooo glad I found it.<img src=http://i23.photobucket.com/albums/b399/susied214/permanent%20collection/adoptedspring08.jpg alt= /> <img src=http://i21.photobucket.com/albums/b280/carolinamoon21/Ingredients/CameraLesschef-STICKER.jpg alt= /> <br /><img src=http://i13.photobucket.com/albums/a254/Sharon123/Copyoftag300-banner.jpg border=0 alt=Susie's Banner for Newest Zaar Tag /> <br /><img src=http://i13.photobucket.com/albums/a254/Sharon123/NZT-2-AnnaciasZaarTagbanner.jpg border=0 alt=Annacia's banner for Zaar Tag /></p>