Apple Crisp
"Nice, tasty, delicious, stupendous, fascinating, beautiful, tempting...I could go on:)"
- Ready In:
- 1hr 15mins
- Ingredients:
- 8
- Serves:
-
2
ingredients
- 4 large apples
- 1⁄2 cup brown sugar
- 1 cup flour
- 3⁄4 cup white sugar
- 1⁄4 teaspoon salt
- 1 teaspoon cinnamon
- 1 egg
- 2 tablespoons melted butter
directions
- Preheat oven to 375 degrees.
- Peel, core and slice the apples.
- Put the apples in a bowl.
- Mix in 1/2 cup brown sugar.
- In another bowl, mix 1 cup flour, 3/4 cup sugar, cinnamon and 1/4 tsp salt.
- Take another bowl.
- In this, beat the egg and butter.
- Add to the dry ingredients.
- This is the topping for your apple crisp.
- Now put the apples in the baking dish and pour the topping over them.
- Bake for 30-40 minutes.
- Once it's done, you'll find that the apples are soft and the topping is golden and crisp.
- Remove it from the oven and let it cool.
- Apple crisp is ready to be served!
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Reviews
-
This was my first time making apple crisp, and it definitely wont be the last!! This was absolutely wonderful, I should have doubled the recipe because everyone wanted seconds!! And it was so, so easy to make! -
This was wonderful!! The apples were tender and had a great brown sugar-cinnamon flavor. The topping is so crunchy good. I added a t vanilla to the egg. Otherwise followed the recipe. This one will be a repeat! Thanks, Charishma! -
Always been a favourite pudding, I like how the apple slices in this recipe are left to soak up the brown sugar, gave the pudding a lovely taste. -
This a keeper for sure...I followed the recipe and the topping was very crispy...Next time I wll have to double it also. It sure did not last. Just Wonderful..Thank You -
This is a great dessert. My family loved it and we usually don't eat Apple crisp. I especially like the topping, it is crunchy and I like the crunch.
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RECIPE SUBMITTED BY
<p>Hi Everybody! Thanks for stopping by in my little niche of the mighty Zaar world. <br />Here is a quick link to the beauty recipes I've posted (highest rated so far):http://www.recipezaar.com/r/chef=6357/253/451/18/ls=h <br /> <br />A few things I've done:- <br /> <br />1. Worked part time as a Telemarketer in Oman in the Crowne Plaza Hotel. <br /> <br />2. Worked as a Certified Professional Tarotist (Tarot Card Reader) and done accurate predicitions for many people from different parts of the world, most memorable of which is the reading I did for my college Law lecturer and it came true. <br /> <br />3. Written nearly 1000 poems several of which have been published in leading newspapers, ezines and magazines both in Oman and India. <br /> <br />4. Worked as a Moderator on www.allpoetry.com - my BEST and FAVOURITE site on the internet. <br /> <br />My other interests include: Numerology, Vaastu Shastra, Feng Shui, Face Reading, Reiki and Astrology! I am really very keen on getting well-versed with metaphysical sciences such as Astrology, I-Ching, Feng Shui, Runes, Enneagram, Kabbalah and many more. <br /> <br />I love researching on the mythology of ancient Goddesses and then condensing my research into poems. <br /> <br />In the mood to gift me something? Here's what I'd love - A Nissan 350Z {my dream car}</p>
