Apple Crisp

Name: Apple Crisp
Prep time: 30 min
Cook time: 1 h
Total time: 1 h 30 min
Yield: 8 serving(s)
Ingredients: 6 apples; 1 1/2 cups light brown sugar; 2 cups all-purpose flour; 1/4 teaspoon salt; 1 cup softened butter; 1 teaspoon ground cinnamon

Submitted by Half Baked Piece of

"Me and Mary- Lynn's Favorite!"

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Ready In:: 1hr 30mins
Ingredients:: 6
Serves:: 8

ingredients

6 apples
1 ¹⁄₂ cups light brown sugar
2 cups all-purpose flour
¹⁄₄ teaspoon salt
1 cup softened butter
1 teaspoon ground cinnamon

directions

Peel, Core, and dice apples and put into a rectangular baking dish.
Cover with 1/2 the light brown sugar. Combine the rest of the sugar, salt, cinnamon, flour, and softened butter and blend all together with a pastry blender or wire beater.
When completely mixed and crumbly, cover apples well.
Bake in 350 degree oven about 1 hour.