Apple Crumb Coffee Cake

"From Kitchen Aid cookbook. Smells delish while cooking. Yummy."
 
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Ready In:
1hr 20mins
Ingredients:
13
Yields:
16 slices
Serves:
16
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ingredients

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directions

  • Scald milk, add butter and water. Cool to luke warm. Place 2 cups flour, sugar, salt and yeast in bowl of electric stand mixer with dough hook attatched. Turn on low and mix 15 seconds. Gradually add warm liquid to bowl, mixing 1 minute Add egg and mix 1 min longer. Continue on low, add additional 1 to 1 1/2 cups flour. 1/2 cup at a time, until dough clings to hook and cleans sides of bowl. Knead 2 min longer.
  • Place in greased bowl, turning to grease top. Cover: let rise in warm place, free from draft, until doubled in bulk, about 1 hour.
  • Crumb filling: Mix all ingredients with fork until crumbly.
  • Punch down dough and divide in half. Roll each half to 9 inch circle. Place 1 circle in bottom of greased 9 in springform pan. Sprinkle one forth of crumb filling on dough. Arrange half the apple slices on filling. Cover with 1/4 of filling mixture. Place second dough circle in pan. Contine to repeat layers. Cover and let rise 1 hour or until double in size.
  • Bake at 375 degrees for 45 to 50 minutes. Remove sides of springform pan immediately and cool on wire rack.

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RECIPE SUBMITTED BY

I love to be in the kitchen. Baking, cooking, cake decorating. My family is very appreciative, which encourages me to continue trying new things. I work for a homecare company. Our division specializes in iv therapy. Great job. I also sew, knit and make candy. I have wonderful grandchildren. Any day spent them is a blessing. They make me smile!
 
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