Apple Cup
- Ready In:
- 10mins
- Ingredients:
- 6
- Yields:
-
2 1/2 quarts
- Serves:
- 8-10
ingredients
- 4 cups apple juice
- 1⁄2 cup lemon juice
- 1⁄2 cup orange juice
- 1 (13 1/2 ounce) can crushed pineapple
- 1 (28 ounce) bottle ginger ale
- crushed ice
directions
- Mix fruit juices and pineapple and chill.
- At serving time, add ginger ale and serve over crushed ice.
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RECIPE SUBMITTED BY
BeccaB3c
United States