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“Low fat and scrummy”
READY IN:
45mins
SERVES:
12
YIELD:
1 loaf
UNITS:
US

Ingredients Nutrition

Directions

  1. Combine dates, apple juice, bi carb of soda, and honey in saucepan bring to boil then reduce temperature and simmer for 5 minutes until soft and homogeneous.
  2. Allow to cool.
  3. Sift flour into bowl and add grated apple.
  4. Stir through cooled date mixture- careful to not over combine or the cake will be tough and rubbery.
  5. Bake at 375 for 30-40minutes.

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