“A very easy and quick twist on an old fashioned dessert.”
READY IN:
45mins
YIELD:
8 dumplings
UNITS:
US

Ingredients Nutrition

Directions

  1. Roll pie crust out just a little thinner.
  2. Cut into eight wedges.
  3. Peel and cut apple in eight pieces and roll each piece in a a wedge of pie crust like a crescent roll.
  4. Place in baking dish.
  5. Melt butter, sugar, Sprite and spices in bowl in microwave.
  6. Pour over rolls and bake at 350 degrees until brown.

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