Apple Glaze (Diabetic)
"This would be good over cake or apple crisp"
- Ready In:
- 10mins
- Ingredients:
- 5
- Yields:
-
1 1/4 cups
ingredients
- 1 cup apple juice
- 1⁄2 cup water
- 1 teaspoon cornstarch
- 2 teaspoons liquid sugar substitute
- 1 teaspoon margarine
directions
- Combine juice, water and cornstarch in saucepan.
- Cook and stir til mixture is clear and slightly thickened.
- Remove from heat.
- Add sugar substitute and margarine.
- Serve hot or cold.
Questions & Replies
Got a question?
Share it with the community!
Reviews
Have any thoughts about this recipe?
Share it with the community!
RECIPE SUBMITTED BY
i live in rural canada. i love to cook, penpalling, hockey,music, and wwe wrestling. also am a avid fishermen as well. my grandmother who was a great cook and baker (she owned and operated a bake shop for years) was my biggest inspiration for me learning to cook and bake.