Apple Grunt
- Ready In:
- 45mins
- Ingredients:
- 13
- Serves:
-
6-8
ingredients
- 3 tablespoons butter
- 1⁄2 cup sugar
- 1 large egg
- 1 1⁄4 cups all-purpose flour
- 1⁄2 teaspoon baking soda
- 1 teaspoon baking powder
- 1⁄2 teaspoon salt
- 1⁄2 cup buttermilk
- 2 tablespoons butter, melted
- 2 1⁄4 cups apples, peel, diced
-
BROWN SUGAR TOPPING
- 1⁄3 cup brown sugar
- 1 tablespoon all-purpose flour
- 1⁄2 teaspoon cinnamon
directions
- Preheat oven to 425*.
- Cream together the butter and sugar, then beat in egg.
- Sift together flour, baking soda and baking powder and salt.
- Add to the creamed mixture alternately with the buttermilk.
- Stir in the apples, pour into 8x8" square pan.
- Mix topping ingredients in a small bowl.till crumbly.
- Sprinkle over the top of apple mixture.
- Bake for 30 minutes.
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RECIPE SUBMITTED BY
I love cooking, and reading Christian fiction..I have 5 grandchildren..4 boys and 1 spoiled granddaughter...I also have a black cocker spaniel named Tobey..who is very spoiled..Love computer games, cross stitch and reading cookbooks..I was diagnosed with Acute Myeloid Leukemia almost a year ago, on September 26, 2005....was in an out of the hospital for 8 months, doing intensive chemo...I am doing well now, thanks for all the prayers...