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Apple Jack Breakfast Wraps

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“I make these when we go camping. Very hearty and filling.”
READY IN:
42mins
SERVES:
2
UNITS:
US

Ingredients Nutrition

Directions

  1. In a bowl, mix together the first 5 ingredients; toss to coat apples evenly.
  2. In a large non-stick skillet, melt butter over medium heat.
  3. Add the apple mixture; cook 8 minutes, stirring occasionally, or until the apples are tender when pierced with a fork.
  4. Add in the milk and stir to mix.
  5. Gradually stir in the oatmeal.
  6. Lower the heat and cook 5 to 7 minutes or until all the liquid has been absorbed by the oatmeal.
  7. Remove skillet from the heat and add vanilla.
  8. Evenly spread the apple butter on the two tortillas, leaving a 1-inch border aroung the edge.
  9. Spoon the apple-oatmeal mixture onto the tortillas and roll-up/wrap.

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