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“A low fat dessert bar.”
READY IN:
30mins
SERVES:
12
UNITS:
US

Ingredients Nutrition

Directions

  1. In a bowl, whisk egg whites, sugar and vanilla for about 1 1/2 minute. Add flour and baking powder, whisk for 1 minute. Fold in the apples and pecans.
  2. Pour into an 8-inch square baking pan coated with non-stick cooking spray.
  3. Bake at 350F for 25 to 30 minutes or until the bars test done.

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