Apple Nut Cake

Name: Apple Nut Cake
Prep time: 15 min
Cook time: 1 h
Total time: 1 h 15 min
Yield: 12 serving(s)
Ingredients: 2 cups flour; 2 cups sugar; 2 teaspoons baking soda; 4 cups finely diced apples; 1/2 cup walnuts; 1/2 cup soft butter; 2 eggs, lightly beaten; 1 teaspoon cinnamon; 1/2 teaspoon nutmeg; 1/2 teaspoon salt

Submitted by Marie

"A yummy, moist apple walnut cake and so easy! Just dump everything into one bowl and stir. Recipe found on the web."

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photo by Glenecito

Ready In:: 1hr 15mins
Ingredients:: 10
Serves:: 12

ingredients

2 cups flour
2 cups sugar
2 teaspoons baking soda
4 cups finely diced apples
¹⁄₂ cup walnuts
¹⁄₂ cup soft butter
2 eggs, lightly beaten
1 teaspoon cinnamon
¹⁄₂ teaspoon nutmeg
¹⁄₂ teaspoon salt

directions

Preheat oven to 325 degrees.
Grease a 9x13 baking pan.
Sift dry ingredients into a bowl.
Add remaining ingredients and beat just until combined.
Batter will be thick.
Spread evenly in pan.
Bake one hour or until tests done.

Questions & Replies

How do you make the frosting

blocker.virginia

Reviews

This is a lovely cake. I've made it before and we all enjoy it.

Charishma_Ramchandani
I halved the sugar and also added 1/2 cup of milk to bind it together as the mixture was very dry ... went down well!

Glenecito
This cake tastes really good, but was not a light fluffy cake. It is dense and moist. Really easy. I cut the sugar as suggested by another reviewer, and it was sweet enough, but I think I will top it with a glaze for appearance. Marie, thanks for the easy tasty recipe!

cookin mimi
Fast, easy. I didn't have the nuts, and halved the sugar and it came out still plenty sweet. A pretty cake that rose well in the pan, needs to be refrigerated in the heat.

Kasha