Apple Nut Coffee Cake
- Ready In:
- 1hr 15mins
- Ingredients:
- 18
- Serves:
-
6
ingredients
-
1st layer
- 3⁄4 cup sugar
- 1⁄4 cup shortening, softened
- 1 egg, beaten
- 1⁄2 cup milk
- 1 1⁄2 cups flour
- 2 teaspoons baking powder
- 1⁄2 teaspoon salt
- 1⁄2 teaspoon cinnamon
- 1⁄4 teaspoon nutmeg
- 1⁄8 teaspoon clove
-
2nd layer
- 1⁄2 cup brown sugar
- 2 teaspoons cinnamon
- 2 tablespoons flour
- 2 tablespoons butter, melted
- 1 cup apple, filling
-
3rd layer
- 3 tablespoons honey
- 3 tablespoons butter, softened
- 3⁄4 cup walnuts
directions
-
1st layer:
- Beat sugar and shortenig until creamy; add egg; mix.
- Stir in milk.
- Sift flour, baking powder, salt, cinnamon, nutmeg, cloves twice.
- Add to milk mixture.
- Spread 1/2 batter into a greased floured 9 inch pan.
- Sprinkle with 2nd layer.
- Cover with remaining batter.
- Scatter 3rd layer.
- Bake at 375 degrees Fahrenheit for 35 to 45 minutes or until cake tester comes out clean.
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