STREAMING NOW: Lorraine's Fast, Fresh and Easy Food

Apple Onion Sauce for Pork

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“This is excellent served with a pork roast or pork chops. Sometimes I add a little mustard to it as well. You can prepare this the day before and reheat it.”
READY IN:
50mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Melt butter in a skillet, medium high heat.
  2. Add apples and onions, cook until glossy 3-4 minutes.
  3. Add sugar& salt.
  4. Reduce heat to very low cover& cook until almost tender, 30 min, stir frequently.
  5. Stir in the Sherry.
  6. Continue cooking until the mixture is very soft.
  7. Transfer to food processor and mix doing on/off.
  8. Do not over process.
  9. Serve while hot.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: