“Yummy healthy breakfast”
READY IN:
30mins
SERVES:
6
UNITS:
US

Ingredients Nutrition

Directions

  1. preheat oven to 425°.
  2. beat eggs vigorously 30 seconds.
  3. stir in flour, milk, mix to blend well but do not over mix.
  4. divide butter into 6 muffin tins, place in oven until melted.
  5. place 1 tsp brown sugar in each muffin tin
  6. divide apple among muffins.
  7. pour batter equally on top of apples.
  8. bake for 10-15 minutes or until top is golden brown.

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