Apple Pancakes With Apple Syrup

“I will be using Quick Mix to make these. I might even add raisins or craisins with the pancake. Thank you to Chef#537937 and Chef#452940 for helping me get this recipe right.”
READY IN:
30mins
SERVES:
3
YIELD:
12 pancakes
UNITS:
US

Ingredients Nutrition

Directions

  1. To make syrup: in a small saucepan, combine the syrup ingredients over medium heat, bring to a boil, reduce heat; simmer, uncovered, for 5 minutes or until slightly reduced.
  2. For pancakes: Preheat grill.
  3. Place biscuit mix in large bowl.
  4. In medium bowl, combine the eggs, milk, and oil; stir into biscuit mix just until moistened.
  5. Stir in apple and lemon peel.
  6. Pour batter by 1/4 cupfuls onto a greased hot griddle; turn when bubbles form on top.
  7. Cook until the second side is golden brown.
  8. Serve apple syrup with pancakes.

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