STREAMING NOW: The Layover

Apple Pear Breakfast Cobbler for the Crock Pot

sparkle sparkle

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“This is THE BEST crock pot breakfast I've ever had! There is nothing better than treating the family to a delicious hot breakfast before sending them out into the chilly world.”
READY IN:
8hrs 20mins
SERVES:
6
UNITS:
US

Ingredients Nutrition

Directions

  1. Spray crockpot with nonstick cooking spray.
  2. Peel, core and slice into 8ths the apples and pears.
  3. Put the prepared fruit into the crock pot.
  4. In a jar with a tight fitting lid put the brown sugar, flour, lemon juice, apple cider, and spices.
  5. Put the lid on the jar and shake the jar vigorously until there are no more lumps.
  6. Pour over fruit and stir to coat.
  7. Dot the tops of apples and pears with 2 T of butter.
  8. Spread the granola evenly over the fruit.
  9. Cover.
  10. Cook on low 6-8 hours.
  11. Turn off crock pot, remove lid, and allow to cool 10 minutes before serving.
  12. Serve with milk for breakfast or ice cream as a dessert.
  13. *We've had it with a bit of ice cream even for breakfast! :).
  14. Enjoy!

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: