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Apple Pecan Cobbler

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“great with vanilla ice cream or drizzle with carmel sauce”
READY IN:
1hr 25mins
SERVES:
8-10
UNITS:
US

Ingredients Nutrition

Directions

  1. preheat oven to 325. generously grease a 2 quart baking dish.
  2. arrange apple slices in an even layer in dish.
  3. in a small bowl mix together 1/2 cup sugar, cinnamon and 1/2 cup pecans. sprinkle mixture over apples.
  4. in a medium bowl mix flour, 1 cup sugar, baking powder, and salt.
  5. in a seperate bowl whisk together egg, evaporated milk, and melted butter.
  6. pour milk mixture into flour mixture all at once, and stir until smooth.
  7. pour mixture over apples, and sprinkle top with 1/4 cup pecans.

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