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“Nothing like mom's homemade apple pie. A must have in my house for Thanksgiving. *I use a brown glass pie dish. I'm not sure if using a different pan will effect it*”
READY IN:
1hr 10mins
SERVES:
8
YIELD:
1 pie
UNITS:
US

Ingredients Nutrition

Directions

  1. preheat oven to 450*F.
  2. Combine all ingredients in a large bowl.
  3. Spread into pie crust.
  4. Cover with 2nd pie crust.
  5. Use fork to lightly press edges of crust all around.
  6. Bake at 450* for 10 minutes.
  7. Lower heat to 350*, bake 45 minutes.
  8. *Be creative and decorate the top crust. cut slits, fun shapes, or cut into strips and make a woven crust before baking*.

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