Apple Pie a La Mode Casserole

Name: Apple Pie a La Mode Casserole
Prep time: 30 min
Cook time: 45 min
Total time: 1 h 15 min
Yield: 12 serving(s)
Ingredients: 1 cup butter, softened; 3 tablespoons sugar; 2 cups flour; 3 -4 cups thin sliced peeled cored apples; 2/3 cup sugar; 2 teaspoons cinnamon; 1 (6 ounce) box vanilla pudding mix, large (not instant); 3 cups milk; 1 (12 ounce) container non-dairy whipped topping

Submitted by ajoyna01

"This recipe was originally called Apple Delight but that just didn't do it justice! This was found in a local newspaper recipe contest submitted by Pam Achtyes. It tastes like the best apple pie a la mode! Everyone loves this one. It's one of my most requested recipes. Great the next day!"

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Ready In:: 1hr 15mins
Ingredients:: 9
Serves:: 12

ingredients

1 cup butter, softened
3 tablespoons sugar
2 cups flour
3 -4 cups thin sliced peeled cored apples
²⁄₃ cup sugar
2 teaspoons cinnamon
1 (6 ounce) box vanilla pudding mix, large (not instant)
3 cups milk
1 (12 ounce) container non-dairy whipped topping

directions

In mixing bowl, combine butter, 3 Tbsp sugar and flour with pastry blender until crumbly. Press evenly over bottom of a 9 x 13 baking dish.
Combine apples, 2/3 cup of sugar and the cinnamon, coating well. Place apple mixture over first layer in baking pan.
Bake at 350° for 45 minutes.
Meanwhile, in saucepan, mix pudding and milk. Cook according to package instructions.
Pour hot pudding over hot apples and crust. Cool.
Top with non-dairy whipped topping.
Chill in refrigerator until ready to serve. To serve, cut into squares.