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Apple Pie Quesadillas

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“A different take on the usual quesadillas. I have a quesadilla press/maker that I use for these, though the recipe uses the stove/oven method.”
READY IN:
25mins
YIELD:
2 dozen
UNITS:
US

Ingredients Nutrition

Directions

  1. In a bowl, combine apple pie filling, raisins and cinnamon.
  2. Coat a 10 inch skillet with cooking spray.
  3. Heat over medium heat until hot.
  4. Place one tortilla in skillet.
  5. Top with 2 T cheese and 1/4 cup pie filling mixture.
  6. Cook 1-2 minutes or until cheese is melted and bottom of tortilla is golden brown.
  7. Using a large spatual, fold tortilla in half.
  8. Transfer to a foil lined baking sheet.
  9. Repeat until all eight quesadillas are made.
  10. Sprinkle remaining cheese evenly over top of quesadillas.
  11. Bake at 350 degrees for 2-3 minutes or until cheese is melted and quesadillas are heated through.
  12. Cut each quesadilla into 3 wedges.

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