Apple Porridge With Protein - Overnight Cook
- Ready In:
- 5mins
- Ingredients:
- 6
- Serves:
-
1
ingredients
- 5⁄8 cup oats
- 1 tablespoon Splenda granular
- 1 pinch salt
- 2 tablespoons apple pie filling, mashed
- 1 1⁄3 cups boiling water
- 1 scoop protein powder
directions
- The night before, boil water and add this to a food flask.
- Add oats, salt, apple and splenda.
- Stir well and close flask.
- In the morning, mix the protein in and stir well.
- Serve with flakes of almonds, a dollop of sugar free maple syrup and a dash of milk. (I don't use the milk!).
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