Apple Pound Cake

A girlfriend of mine gave me a bunch of cooking apples from her tree....I didn't know what to do with them, and I wasn't in the mood for apple pie. I made this recipe today and it turned out wonderful!! My three year old son kept saying "this is yummy cake mom", I knew then that this was a keeper recipe. I did cut back on the amount of sugar by half and it still had more than enough sweetness and baked it in a bundt pan. It is a very thick batter, thank goodness for my Kitchenaid. I can't wait to have my morning coffee tomorrow because I know that this will be great with it....that's if the rest of my family don't finish it before then.

I needed to use up some apples and I stumbled across this recipe. I WAS unprepared for the thickness of this batter, because it had to be scooped into the pans. (I used 2 loaf pans and baked for 1 hour). This turned out great, Thanks for posting!

This is a fabulous cake i did not use sugar instead I used xylitol witch contains half of the calories that sugar contains and it is as sweet. Tres tres bon merci than you

It's in the oven and I happened to lick the scraper just to check it out and WOW WOW WOW. I used apple pie spice instead of plain cinnamon and brown sugar just to add a little of that caramel touch. I'm VERY excited to find out how this turns out. there's no doubt in my mind that this it will be fabulous! Thank you Thank you Thank you!!!!

This is an Amazzzzzzzing cake! We loved it to the core!!! Thanks a billion for posting!