Apple Pumpkin Pie

"I think I got this recipe from McCormick from a spice can, but I'm not sure. It is sooo good."
 
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Ready In:
1hr 15mins
Ingredients:
13
Serves:
8
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ingredients

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directions

  • Combine sugar, flour, and salt in a large bowl.
  • With electric mixer, beat in pumpkin, egg, vanilla and pumpkin pie spice until smooth.
  • Stir in apples gently with a spoon.
  • Pour mixture into pie crust.
  • Cover edges with foil.
  • Bake at 375°F for 45 minutes.
  • Combine flour, sugar, and cinnamon in a small bowl.
  • Mix in softened butter using a fork.
  • Sprinkle over pie.
  • Bake an additional 15 minutes.
  • Serve warm.

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Reviews

  1. I was a bit apprehensive but this recipe blew me away. Absolutely delicious, I will make it again and again!
     
  2. There is only one word for this pie. INCREDIBLE! My whole family loved it! I can't wait for Thanksgiving to make it again. Thanks for sharing. P.s. the crumb topping is delicious on an apple pie instead of a top crust.
     
  3. fabulous, just the way it is!!! this will become a holiday tradition with me. THANKS!
     
  4. This recipe is very good. I served it warm, but I'm sure it would be good chilled, too. The recipe makes a LOT of crumb topping. I really liked that, but my husband and son scraped most of theirs off, claiming, "It was too sweet." For Thanksgiving, I plan to make this recipe without the topping and crust and using Splenda instead of the sugar to serve as a reduced calorie/carbohydrate dish for the dieters.
     
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RECIPE SUBMITTED BY

We recently moved to north central Arkansas, in the beautiful Ozark Mountains.We are organic gardeners and have a large garden planned. I love to read and collect cookbooks,and enjoy getting gourmet recipes from the internet. I love cooking different foods. There is just the 2 of us, 3 dogs a spoiled cat and a box turtle.We are also a foster home for 2 beautiful "ladies"...donkeys. We spent most of our married life as RVers and have been to the lower 48 plus Alaska. Loved meeting so many people and seeing so much of our beautiful country.But it's now time to sit and enjoy!
 
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