Apple Raisin Honey Wheat Bread

“This is a moist healthy treat! Try with cream cheese spread on a slice delish!”
READY IN:
1hr 20mins
SERVES:
15-20
YIELD:
1 large loaf
UNITS:
US

Ingredients Nutrition

Directions

  1. In a mixing bowl combine whole wheat flower, baking powder, baking soda, cinnamon, and sugar.
  2. In a separate bowl combine the dark brown sugar, Egg whites, butter, honey, and milk.
  3. With a mixer combine the wet ingredients with the dry ingredients on medium low speed for 15 seconds then add the apple pieces and raisins and mix on same speed for additional 25 seconds. Batter should be lumpy with apples and raisins but moist looking. Spray a large loaf pan with non stick baking spray before putting batter in oven at 350 for 50 minutes knife should come out clean when inserted in center of loaf to know its done. Enjoy!

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