Apple Rolls With Creamy Coffee Sauce (Turon De Mansanas)
- Ready In:
- 30mins
- Ingredients:
- 10
- Yields:
-
10 rolls
- Serves:
- 5-10
ingredients
- 1⁄2 cup butter or 1/2 cup margarine
- 2 cups peeled and cubed apples
- 1⁄2 cup brown sugar
- 1 teaspoon cinnamon
- 2 tablespoons flour, dissolved in a little bit of water
- 10 pieces lumpia skins or 10 pieces spring roll wrappers
- oil (for deep frying)
-
For Creamy Coffee Sauce
- 1 (300 ml) can condensed milk
- 1 cup cream cheese
- 1 tablespoon coffee
directions
- For the creamy coffee sauce, combine all ingredients in a blender or food processor and blend until smooth. CHILL.
- Melt butter/margarine in a pan. Add apples, and sugar and cook over moderate heat; stirring occasionally until apples become tender.
- Add cinnamon and flour. Mix well. Cook until thickened. Set aside and let cool.
- Put about 1 to 2 tablespoons of apple filling in a lumpia wrapper. Roll up and seal well. Deep-fry in hot oil until golden and drain in paper towels.
- Drizzle with chilled sauce.
- Enjoy!
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RECIPE SUBMITTED BY
Hi, I'm Maia, 28 years old living in London. I love to cook and is particularly obsessed experimenting on new dishes. Fusion food is a big interest although traditional local dishes and specialities will always be my first love...I grew up in a little town in the Philippines watching my Lola (grandma) cook absolutely delicious array of local specialities before my family moved here in the UK almost a decade ago. Met the love of my life 5 years ago and is now a busy stay-home mommy to a very demanding 2 year old cheeky monkey. I used to have a massive collection of cookbooks but have now given it to charity... Who needs them when you've got RECIPEZAAR!!!
Below are some photos of my DD with two of her favorite things in the world - tatty boxes ( well she calls it her car, her aeroplane, her spa, oh and all sorts of things....) and her little pink kitchen. It keeps her busy while I'm experimenting in the bigger kitchen.
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