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Apple- Sausage- Cheddar Breakfast Bake

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“I found this in a Betty Crocker book . Breakfast or brunch food is a delight to find if its easy to make at the same time. You can use turkey sauage if you want to substitute at the same time.”
READY IN:
1hr 5mins
SERVES:
12
YIELD:
1 9x13 pan
UNITS:
US

Ingredients Nutrition

Directions

  1. Heat oven to 375°F.
  2. Spray a 13x8 glass baking dish with cooking spray.
  3. Cook sausage over med-high heat 5-7 min until no longer pink.
  4. Drain.
  5. Stir in apple pie filling and chopped apples .
  6. Spread mixture evenly in pan and top with 1 cup of shredded cheese.
  7. Mix Bisquick and milk,salt ,pepper and eggs with a whisk until blended.
  8. Pour evenly over sausage mixture.
  9. Bake 30-37 min or until knife comes out clean.
  10. Top with remaining cheese and bake 3-5 min longer.
  11. Let stand 5 minutes before serving.

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