“I found this recipe in "Spry" magazine. It was submitted by reader Bonnie Vonbergen. the cake is moist and full of fiber. It gets its sweetness naturally - from honey.”
READY IN:
50mins
SERVES:
8-10
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to 350 degrees F; spray a 9x13-inch baking pan with cookijng spray.
  2. In a large bowl, combine flour, bran, baking soda, cinnamon, and nutmeg; stir in honey, oil, and eggs.
  3. Add vanilla, apples, and optionally, nuts; mix well.
  4. Bake until toothpick inserted comes out clean, about 35 minutes.

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