Apple Spice Water
- Ready In:
- 2hrs 10mins
- Ingredients:
- 5
- Yields:
-
8 cups
- Serves:
- 12
ingredients
- 2 apples
- 4 cinnamon sticks
- 1⁄4 teaspoon fresh gingerroot
- nutmeg
- 1 gallon water (to taste)
directions
- Slice apples and add to pot with other ingredients.
- Boil on low heat for roughly 2 hours.
- add more water if needed.
- once flavor is consistent remove from heat and allow to cool.
- Pour liquid into pitcher straining off all remaining ingredients.
- Can be refrigerated or drank warm. Some may prefer to water it down even further.
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