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“Eggless bar that you could add chopped apples to if you like but they are great just like they are with coffee or a cold glass of milk. From a Door County Wisconsin B&B cookbook.”
READY IN:
30mins
YIELD:
24-36 squares
UNITS:
US

Ingredients Nutrition

Directions

  1. Combine all ingredients except those for the topping.
  2. Mix well with a mixer.
  3. Spread intoa greased jelly roll pan.
  4. Combine topping ingredients and sprinkle over top of batter.
  5. Bake at 350 until lightly browned, 25-35 minutes.
  6. Cool slightly and cut into squares.

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