Apple Tarte Cake
"i got this recipe from the LCBO website verry good have made it many times."
- Ready In:
- 1hr 30mins
- Ingredients:
- 17
- Serves:
-
6
ingredients
- 1 1⁄2 cups flour
- 1 teaspoon baking powder
- 1⁄2 teaspoon salt
- 1⁄2 teaspoon cinnamon
- 1⁄2 teaspoon nutmeg
- 1⁄3 cup unsalted butter, softened
- 1⁄2 cup sugar
- 1 egg, beaten
- 2 lbs baking apples, peeled, cored and sliced
- 1⁄2 cup sugar
- 1 tablespoon cornstarch
- 2 tablespoons lemon juice
- 2 tablespoons butter
- 1⁄2 cup whipping cream
- 1 tablespoon cinnamon
- 2 tablespoons sugar
- 2 tablespoons flour
directions
- preheat oven to 350.
- grease a 9 round springform pan.
- cream together butter,sugar and egg until fluffy. add in flour,baking powder,salt,cinnamon,nutmeg.
- press 3/4 of the mixture into the bottom of the pan,it will be thin.
- toss apples with sugar,cornstarch lemon juice,butter,cream and cinnamon.
- Layer over dough.
- for the topping add 2 tablespoons flour and 2 tablespoons sugar to the remaining dough to make it crumbly. sprinkle on top of appples. bake for 1 hour or until topping in a pale golden color.
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RECIPE SUBMITTED BY
I love in Ontario Canada,where the winters are cold and the summers are even colder. I grew up in an italian family,always cooking and ALWAYS eating.Watching my grandmother and mother cook has allowed me to become the great chef i am today.My mother,my sister(soupcookie)and myself are huge food critics,were always trying new foods and new recipes.It has almost become a competitive thing between the 3 of us,and were never afraid to voice our taste opinions.
