Apple Walnut Bread (Breadmaker)

Name: Apple Walnut Bread (Breadmaker)
Prep time: 5 min
Cook time: 3 h
Total time: 3 h 5 min
Yield: 1 Loaf, 12 serving(s)
Ingredients: 7 -9 ounces unsweetened apple juice; 1 teaspoon salt; 3 tablespoons butter or 3 tablespoons margarine; 1 large egg; 4 cups bread flour; 1/2 cup chopped walnuts; 1/4 cup packed brown sugar; 1 1/4 teaspoons cinnamon; 1/2 teaspoon baking soda; 2 teaspoons active dry yeast

Submitted by YnkyGrlDwndr

"Recipe from my breadmaker's cookbook. Uses apple juice instead of applesauce."

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photo by Sassy J

Ready In:: 3hrs 5mins
Ingredients:: 10
Yields:: 1 Loaf
Serves:: 12

ingredients

7 -9 ounces unsweetened apple juice
1 teaspoon salt
3 tablespoons butter or 3 tablespoons margarine
1 large egg
4 cups bread flour
¹⁄₂ cup chopped walnuts
¹⁄₄ cup packed brown sugar
1 ¹⁄₄ teaspoons cinnamon
¹⁄₂ teaspoon baking soda
2 teaspoons active dry yeast

directions

Place the order your breadmaker requires. Bake on 'Sweet' Setting. This makes a large loaf. Cooking time depends on your breadmaker's settings and includes the mixing and kneading process.

Questions & Replies

Can I use grated apple as well as the apple juice or will it be too much liquid. If so, how do I change the recipe to use apples?

Carole G.
Has anyone tried to put apple pie filling in it? Or small pieces of actual apple? Just curious.

Inez.polera

Reviews

What a great bread! Nice texture and the apple flavor is subtle and great with the cinnamon. I made this in a mixer, let the dough rise for 1 hour, shaped a loaf and let that rise for 1 hour, then baked at 350 for 35 minutes. Wonderful plain, toasted with butter, and made into French toast - thanks for sharing the recipe!

loof751
This makes a big beautiful loaf of bread. Warmly spiced with a nutty crunch.

Sassy J