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Apple Walnut Dill Salad

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“Apples and walnuts in an orangy-dill dressing... with some other goodies thrown in.”
READY IN:
30mins
SERVES:
10-12
UNITS:
US

Ingredients Nutrition

Directions

  1. Chop walnuts and toast 350°F for 5-10 minutes. Let cool.
  2. Combine ingredients for dressing.
  3. Chop apples into a medium dice, approximately 1/2x1/2-inch.
  4. Roughly chop dill.
  5. Slice celery.
  6. Halve grapes.
  7. Toss apples, dill, celery, and grapes with dressing. Chill and serve.

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