Apple Wild Rice Breakfast
photo by ladypit
- Ready In:
- 11mins
- Ingredients:
- 6
- Serves:
-
2
ingredients
directions
- Core apple and cut into bit size pieces.
- Melt butter in sauté pan.
- Add apple and sauté for 3-4 minutes.
- Add remaining ingredients and heat through.
- Serve in a bowl with cream or milk.
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Reviews
-
This was super easy to make. I used Tish's recipe for wild rice in the rice cooker #106087. I did not melt the butter but instead sprayed the pan with a little spray and then put a little butter spray on the apples. I also used splenda. The problem is that I think perhaps I'm not a fan of wild rice. I have had it in a medley before, but never on its own, and I was not terribly fond of the texture. I think this is a great recipe if you like wild rice, it just may not be for me. Thanks for posting it. I love trying different things. I don't find that I love them all, but that's fine by me!
RECIPE SUBMITTED BY
I enjoy baking and cooking. My favorite dessert is pie, no cookies. Well, they are all my favorite! I have two sons who also enjoy cooking. I'm inspired by the wonderful cooks who contribute to this web site. When not cooking I enjoy knitting, especially socks.