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Applebee's Chardonnay Mushrooms

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“A copycat recipe of the sauteed Chardonnay mushrooms at Applebee's. A quick add-on that is wonderful over steak. Found online.”
READY IN:
10mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Clean and quarter mushrooms.
  2. Sauté mushrooms and garlic in butter, stirring often, for 4 min or until soft.
  3. Season with salt and pepper.
  4. Turn off heat and immediately pour Chardonnay onto mushrooms.
  5. Add parsley and toss to coat.

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