STREAMING NOW: Eden Eats

Applejack Cream Sauce for Meats

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“This recipe is posted by request.”
READY IN:
35mins
YIELD:
1-1 1/2 cups
UNITS:
US

Ingredients Nutrition

Directions

  1. In a medium saucepan over medium heat melt 2 T.
  2. of the butter and saute the mushrooms, green onions and apples until mushrooms are lightly golden.
  3. Add the brandy, chicken stock, and lemon juice.
  4. Turn the heat up to medium high and cook, stirring often until mixture is reduced by 1/2.
  5. Add the cream and remove from heat, whisking in the remaining butter.
  6. Strain the sauce.
  7. Lightly mash the peppercorns and add to sauce.
  8. Return to heat and cook until thickened slightly.
  9. Serve warm.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: