Applesauce Cinnamon Rolls

“Yummy moist breakfast rolls”
READY IN:
2hrs 25mins
SERVES:
12
UNITS:
US

Ingredients Nutrition

Directions

  1. Put dry ingredients together.
  2. Heat milk, butter, 2 Tbsp sugar, salt,and 3/4 cup applesauce and add to dry mixture along with the egg.
  3. Knead dough for 3-5 minutes (add extra flour as needed) then cover for 1 hour.
  4. Punch down dough and roll out to 12 inch square.
  5. Spread 1/4 cup applesauce, 1/3 cup sugar, and cinnamon on dough.
  6. Roll up and cut into 12 even slices.
  7. Cover and let double.
  8. Bake in 2 8x8 pans for 20-25 minutes at 375°F.
  9. Make icing (combine all ingredients and mix).

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