Applesauce Loaf Cake
"from a local community cookbook"
photo by chia2160
- Ready In:
- 1hr 10mins
- Ingredients:
- 12
- Yields:
-
1 loaf
ingredients
- 1 3⁄4 cups flour
- 1 teaspoon baking powder
- 1⁄4 teaspoon baking soda
- 1⁄2 teaspoon salt
- 1 teaspoon cinnamon
- 1⁄4 teaspoon clove
- 1⁄2 cup margarine or 1/2 cup butter
- 1 cup white sugar
- 1 egg, beaten
- 1 cup raisins
- 1 cup chopped nuts
- 3⁄4 cup applesauce (thick)
directions
- Mix dry ingredients together.
- cream butter and sugar til light.
- Add egg.
- add FLour mixture alternatively with applesauce.
- Fold in raisins and nuts.
- Bake in greased loaf pan 350F 1 hour.
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Reviews
-
I made a minor change by using nutmeg instead of cloves, plus I used an 8x8 glass baking dish. I didn't want to use my oven for an hour in July :) The 350 oven temperature takes 33-35 minutes. I added 1/2 cup gold raisins and 1/2 cup chopped walnuts. I was happy with the cake. Very tasty! A person might like to top it with some additional applesauce or vanilla yogurt. I will be making this again! Yummy! -
I an not looking for a loaf cake that falls in the center, (as shown in the photo). But I will happiily try again. :) -
this makes a dense moist loaf and is very easy to put together. i would use less raisins in the future, but that's a personal preference. this was enjoyed by my co-workers.
RECIPE SUBMITTED BY
i live in rural canada. i love to cook, penpalling, hockey,music, and wwe wrestling. also am a avid fishermen as well. my grandmother who was a great cook and baker (she owned and operated a bake shop for years) was my biggest inspiration for me learning to cook and bake.
