Applesauce-Oatmeal Cookies
- Ready In:
- 25mins
- Ingredients:
- 9
- Yields:
-
24 cookies
- Serves:
- 24-36
ingredients
- 118.29 ml margarine
- 118.29 ml brown sugar
- 19.71 ml Sweet 'n Low
- 1 egg
- 473.18 ml applesauce (unsweetened, "natural style")
- 709.77 ml quick-cooking oats
- 473.18 ml flour
- cinnamon, to taste
- 177.44 ml raisins (optional) or 177.44 ml chocolate chips (optional)
directions
- Preheat oven to 350 degrees Fahrenheit.
- Cream margarine, brown sugar, sweetener, and egg together in mixing bowl.
- Stir in the applesauce, oats, flour, cinnamon, and raisins or chocolate chips.
- Drop onto nonstick cookie sheets.
- Bake about 10 minutes, or until browned lightly around the edges.
- Do not overbake. These cookies are supposed to be very soft.
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RECIPE SUBMITTED BY
Entropy
United States
When I was little, I thought that people put water on their ceral before milk was invented.