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Applesauce Spice Bars by Splenda

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“Moist and tasty bars.”
READY IN:
1hr 5mins
YIELD:
42 bars
UNITS:
US

Ingredients Nutrition

Directions

  1. In large bowl, beat butter with SPLENDA® Granulated until light; beat in eggs, one at a time.
  2. Whisk together flour, cinnamon, baking soda, salt and nutmeg; stir into butter mixture alternately with applesauce, making two additions of each.
  3. Stir in raisins and walnuts. Scrape into greased 13 X 9 inch (3 L) metal cake pan. Bake in 350°F (180°C) oven for about 40 minutes or until cake tester inserted in centre comes out clean. Let cool; cut into bars. 42 bars.
  4. The Canadian Living Test Kitchen.

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